Madrid Escorts
Escorts in Madrid
- Angel
- Madrid
- Elena
- Madrid
Escorts available to travel to Madrid
Varying notice is required to book the following escorts for Madrid.
- Angelique
- Brussels
- Roxanne
- Brussels
- Eve
- Brussels
- Kenza
- Brussels
- Sharon
- Milan
- Natalie
- Vienna
- Sharlotte
- Rome
- Grace
- Vienna
- Jane
- London
- Jessica
- London
- Johanna
- Vienna
- Jess
- Brussels
- Martina
- Barcelona
- Ane
- London
- Heidi
- London
- Lina
- London
- Isabelle
- London
- Christie
- Dubai
- Claire
- Vienna
- Amy
- Brussels
- Emily
- London
- Angelina
- Rome
- Valentina
- Amsterdam
- Jill
- Vienna
- Carmen
- London
- Alexandra
- Barcelona
- Pearl
- Dubai
- Katharine
- Toronto
Madrid Restaurants
- There are a number of very popular dishes in Madrid namely cocido madrileño (chick pea, vegetable, and meat stew), callas (tripe), sopade ajo (garlic soup) and tortilla de patatas (Spanish omelette). There are many fabulous restaurants in the city, including a large number of exclusive restaurants around the main square, Plaza Mayor. There are also many spectacular restaurants spread throughout the city, such as Zalacaín situated on Calle Alvarez de Baena. Zalacaín is the top restaurant in the city, but above this it also has the kudos of being one of the foremost restaurants in the whole of Europe! Therefore it goes without saying that you have to book months in advance to secure a table at this establishment, but it is definitely worth it. Amongst its many culinary awards are the three prestigious Michelin stars, which Chef Benjamín Urdaín justly deserves. His combination of traditional French dishes with Basque recipes is nothing short of inspired, and creates the most delicious concoctions imaginable, especially the sea bass dish. Smart dress is essential at this upmarket establishment, including jacket and tie.
Botín situated on Calle de la Cuchilleros, which was established in 1725, has the unique honour of being the world’s oldest restaurant, which the Guinness Book of Records attests to. The décor has remained much the same as it was when it opened, with its arched brickwork, azulejo tiles and oak beams creating a wonderful homely atmosphere. Castilian fare is its mainstay, something for which it enjoys great popularity, with the signature dish, roast suckling pig, a particular favourite. Ernest Hemingway was particularly keen on this dish, and so are many of its present patrons.
Lhardy situated on Carrera de San Jerónimo, is another traditional Madrid haunt, dating back to 1839. The dining rooms have a belle époque theme, with gilded mirrors, wainscoting, Limoges china and Bohemian crystal. Typical Milanese fare is on offer, with the house speciality cocido (chickpea stew). The tapas bar downstairs is just as spectacular and a good way to start your evening’s dining.
La Broche is another of the city’s top restaurants, and its location within the esteemed Hotel Occidental Miguel Ángel on Calle de Miguel Ángel only adds to its prestige. The Head Chef Sergi Arola creates culinary masterpieces using original variations on traditional Catalan recipes. His creativity has earned the restaurant two Michelin stars due to his wonderful innovations such as turbot con patas de puerco (pan-fried turbot with coriander, with jelly of pig’s foot served in onion). Despite the upmarket location the ambience is remarkably laid-back, due in part to the minimalist décor.
El Cenador del Prado is a delightful restaurant hidden away on Calle del Prado in Madrid’s Old Quarter. This restaurant is one of the most stylish places to dine in the city, and the upmarket atmosphere is added to by the opulent décor of red and gold furnishings and an exquisite conservatory. Celebrated Chef Tomás Herranz cooks up a storm with his original dishes inspired by Spanish regional cuisine. House specialities include beef carpaccio with pigs’ trotters in a mushroom sauce. The sumptuous desserts and wonderful ambience are the icing on the cake of this magnificent eatery. Divina La Cocina located on Calle de Colmenares in the Chueca district, is a hip, stylish restaurant which is fast attaining a big reputation in the city. The chic décor and relaxed atmosphere combine to create a sumptuous setting which is only enhanced by the spectacular fare on offer. Gourmet delights from the Spanish-fusion menu include seaweed salad with shrimps, and whisked white chocolate flavoured with Grand Marnier. Bookings are a must at this Madrid dining hotspot.
